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Mekong Delta Private Tour

Ho Chi Minh Food Tour

Ho Chi Minh Food Tour

When coming to Saigon, you must definitely enjoy the following dishes. Ho Chi Minh Food Tour

Vietnamese crepe in the West – Ho Chi Minh Food Tour

Ho Chi Minh Food Tour

This crepe considers as a special dish bearing the soul of the Ho Chi Minh homeland. Indeed, the specialty of this dish lies in the ingredients. The crepe has the fat of coconut, has the scent of scallions and turmeric. Which is making people remember forever and not forget. The crepe is extremely diverse, however, the most familiar and most commonly used is beans sprout, shrimp and pork. This type of dish serves with vegetables such as mustard greens and lettuce. Dipping with a hint sourness of lemon, and sweetness of sugar and little spicy of chili. Let the crepes roll into layers on banana leaves, use a hand to pick up a piece of cake and put it in some leafy vegetables. In addition, roll it up, then dip the sweet and sour fish sauce and enjoy it.

Hue beef vermicelli

Ho Chi Minh Food Tour

Come  to Ho Chi Minh, should mention Hue beef vermicelli. At first, the taste of beef vermicelli has its own characteristics that are hard to find elsewhere. The ingredients of majestic dishes including beef, ribs, … and of course indispensable crab rolls. The vermicelli’s broth is made from pure bone juice, so it has a natural scent and sweetness that anyone can enjoy. The flavor of the soup in the broth brings the value to enjoy extremely special for Hue beef vermicelli.

Grilled pork & noodle

 

Ho Chi Minh Food Tour

Similarly, an indispensable dish in the daily culinary life of the people of Ho Chi Minh. Grilled pork & noodle consists of 3 main parts: sauce, grilled patties and vermicelli. Vermicelli sauce is filled with sour, spicy, salty and sweet with fish sauce, vinegar, sugar, garlic, chili, in the bowl of dipping sauce always have green papaya and carrots. Grilled patties have 2 types: piece and grilled pork ball, usually patties will make from bacon to have a soft and sweet meat. Pick up a vermicelli and then dip into a bowl of dipping sauce filled with grilled meats, add raw vegetables and enjoy the harmonious flavor.

Ho Chi Minh Food Tour

 

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